Chicken fillet, tomato, cashew nuts, coconut milk & cilantro.
Creamy curry with spinach, tomato, cumin & coriander with chunks of lamb.
Lamb fillet with spinach, mushroom and tomato. Served with nan.
Chunks of paneer cheese in a creamy tomato based tikka sauce with cashew- and pistachio nuts & some ghee for a nice buttery flavour. Served with rice.
Yellow lentils with red chilli, garlic, ginger, coriander and cumin. Served with pilao rice and fried egg. (VG/V)