Chicken fillet, tomato, cashew nuts, coconut milk & cilantro.
Tandoori marinated chicken fillet on skewers served. Bengali style with nan, raita, chopped tomatoes and fresh ginger.
Fried zucchini filled with chopped zucchini, paneer, chili, coriander & coconut milk. (V)
Seasonal veggies: papaya, pumpkin, potatoes, squash, lentils and sugar snaps. Served with fried egg & pilao rice.
with parata, green chilli, lemongrass, garlic, lime leaves, coconut milk, and honey. (V)