Yellow lentils with red chilli, garlic, ginger, coriander and cumin. Served with pilao rice and fried egg. (VG/V)
167 kr
Creamy curry with spinach, tomato, cumin & coriander with chunks of lamb.
With chunks of chicken fillet in a korma sauce with green chili & coriander.
Fried zucchini filled with chopped zucchini, paneer, chili, coriander & coconut milk. (V)
Casserole from Goa with real sting that is said to have arisen in 1797 under the influence of the Portuguese with hot spices and clear taste of vinegar & garlic. Served with pilau.