Lamb fillet with spinach, mushroom and tomato. Served with nan.
216 kr
Chicken stew in a sauce of spinach, peas, coriander, mint, cashew nuts and broccoli.
Yummy mix of lamb fillet, onion, ginger, garlic cloves, cardamom, cinnamon, lime and safforn. The bone gives extra flavour.
Roasted lamb fillets, cooked in a mild yogurt stew with the taste of cinnamon, cardamom,cashew nuts & pistachios. Served with pilau rice.
Creamy curry with spinach, tomato, cumin & coriander with chunks of lamb.