Lamb fillet with spinach, mushroom and tomato. Served with nan.
Chicken fillet, tomato, cashew nuts, coconut milk & cilantro.
Yellow lentils with red chilli, garlic, ginger, coriander and cumin. Served with pilao rice and fried egg. (VG/V)
Fried lentil rice and lamb with tomatoes, onion cumin and coriander.
Very typical monsoon and winter meal in Bangladesh.