Salmon and mango in a curry with ginger, coconut, garlic, coriander and lime.
Tandoori marinated chicken fillet on skewers served. Bengali style with nan, raita, chopped tomatoes and fresh ginger.
Creamy curry with spinach, tomato, cumin & coriander with grilled shrimps.
Chunks of paneer cheese in a creamy tomato based tikka sauce with cashew- and pistachio nuts & some ghee for a nice buttery flavour. Served with rice.
Chicken stew in a sauce of spinach, peas, coriander, mint, cashew nuts and broccoli.