Casserole from Goa with real sting that is said to have arisen in 1797 under the influence of the Portuguese with hot spices and clear taste of vinegar & garlic. Served with pilau.
One of Shanti’s most popular dishes served in Bengali style with pilao rice on the side.181 kr Lägg till
Tandoori Chicken A La Nahid
Tandoori marinated chicken fillet on skewers served. Bengali style with nan, raita, chopped tomatoes and fresh ginger.
Creamy curry with spinach, tomato, cumin & coriander with grilled shrimps or chunks of chicken fillets.