Creamy curry with spinach, tomato, cumin & coriander with chunks of lamb.
207 kr
Roasted lamb fillets, cooked in a mild yogurt stew with the taste of cinnamon, cardamom,cashew nuts & pistachios. Served with pilau rice.
Yellow lentils with red chilli, garlic, ginger, coriander and cumin. Served with pilao rice and fried egg. (VG/V)
Lamb fillet with spinach, mushroom and tomato. Served with nan.
Salmon and mango in a curry with ginger, coconut, garlic, coriander and lime.