Pumpkin, spinach & paneer with garlic, ginger, tomato, coriander & cumin. Served with rice. (V)
167 kr
Seasonal veggies: papaya, pumpkin, potatoes, squash, lentils and sugar snaps. Served with fried egg & pilao rice.
One of Shanti’s most popular dishes served in Bengali style with pilao rice on the side.
Yummy mix of lamb fillet, onion, ginger, garlic cloves, cardamom, cinnamon, lime and safforn. The bone gives extra flavour.
Casserole from Goa with real sting that is said to have arisen in 1797 under the influence of the Portuguese with hot spices and clear taste of vinegar & garlic. Served with pilau.