Salmon and mango in a curry with ginger, coconut, garlic, coriander and lime.
218 kr
Chunks of paneer cheese in a creamy tomato based tikka sauce with cashew- and pistachio nuts & some ghee for a nice buttery flavour. Served with rice.
With chunks of chicken fillet in a korma sauce with green chili & coriander.
Casserole from Goa with real sting that is said to have arisen in 1797 under the influence of the Portuguese with hot spices and clear taste of vinegar & garlic. Served with pilau.
Creamy curry with spinach, tomato, cumin & coriander with grilled shrimps.